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Western vegetarian
Also known as "Ovo-Lacto Vegetarian". This meal contains
no meat or seafood but does include dairy produce such as
butter, cheese, milk and eggs.
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Strict Western vegetarian
Also known as "Vegan". This meal contains no meat, fish or dairy products.
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Oriental vegetarian
A vegetarian meal prepared and cooked Chinese-style without meat,
fish or game, dairy products or root vegetables including ginger,
garlic, onion, spring onions etc, or anything that is grown
underground.
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Indian vegetarian
An Indian-style spicy vegetarian meal that contains
no meat or seafood but does include limited dairy
products. Ordered by the majority of Hindus who
cannot eat meat or fish.
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Strict Indian vegetarian
This meal does not contain any meat, fish, egg,
diary products, game, seafood or root vegetables
including ginger, garlic, onion and potato.
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Kosher meal
Prepared according to Jewish dietary law and purchased
from reputable manufacturers. Several brands are used
throughout the network and the best available product
is uplifted from each airport.
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Muslim meal
This meal contains no pork, bacon, ham or alcohol. All poultry
and meats are slaughtered and cooked according to Halal rules.
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Hindu meal
An Indian-style meal containing no beef, veal or pork, but
including lamb, domestic fowl, other meats, fish and milk
products. This meal is ordered by a very small minority of
Hindus who can eat meat or fish.
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Non-beef meal
This meal contains no beef or veal or related products. It is
very popular with the Chinese community or persons of Buddhist
beliefs and is frequently requested on Southeast Asian routes.
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Fruit meal
This meal consists purely of fruit components, namely
fresh fruits, fruit compote, and fruit desserts made
depending on the season and availability.
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Liquid diet
This meal contains only liquid: usually milk, fruit
juice, coffee/tea, custard and jelly.
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Low calorie diet
This meal contains lean meats, low fat dairy products and
high fibre food. It avoids fried food, gravy, sauces, rich
desserts, added fats, oils and sugar.
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Low sodium
This meal is prepared without salt and is for those passengers
with high blood pressure, fluid retention and kidney problems.
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Non-lactose meal
This meal avoids foods which contain lactose or are of
dairy origin, and those with such ingredients.
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High fibre diet
Includes foods containing high fibre such as nuts,
vegetables, fruits, high-fibre whole grain breads
and cereals.
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Gluten-free diet
This meal avoids wheat, rye, barley and oats, and is
suitable for those passengers who cannot tolerate
gluten in their diet.
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Low protein
A low protein meal restricts food containing high biological
value protein, and avoids highly salted foods. No salt is
used in food preparation.
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Bland/light low fibre
This meal contains low dietary fibre, and avoids fried
food, black pepper, gassy vegetables, and beverages
containing caffeine and alcohol. It is suitable for
passengers with digestive difficulties.
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Diabetic Meal
This meal contains increased complex carbohydrates, high fibre,
low fat and calories. It is suitable for both non-insulin and
insulin dependent diabetics.
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Low cholesterol / Low fat meal
This meal contains increased complex carbohydrates and
high fibres, low fat, low dietary cholesterol and
polyunsaturated fats. This meal contains no beef.
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Child meal
This meal contains food items generally enjoyed by children,
for example hamburgers, sausages and fish fingers. It is
served in a specially designed meal box.
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Infant/ Baby Food
This consists of two junior-strained meat and vegetable
dishes, one junior dessert and one baby juice. Junior
food is also suitable for infants
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Meals
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Medical Meals
Fruit meal
This meal consists purely of fruit components, namely fresh fruits, fruit compote, and fruit desserts made depending on the season and availability.
Liquid diet
This meal contains only liquid: usually milk, fruit juice, coffee/tea, custard and jelly.
Low calorie diet
This meal contains lean meats, low fat dairy products and high fibre food. It avoids fried food, gravy, sauces, rich desserts, added fats, oils and sugar.
Low sodium
This meal is prepared without salt and is for those passengers with high blood pressure, fluid retention and kidney problems.
Non-lactose meal
This meal avoids foods which contain lactose or are of dairy origin, and those with such ingredients.
High fibre diet
Includes foods containing high fibre such as nuts, vegetables, fruits, high-fibre whole grain breads and cereals.
Gluten-free diet
This meal avoids wheat, rye, barley and oats, and is suitable for those passengers who cannot tolerate gluten in their diet.
Low protein
A low protein meal restricts food containing high biological value protein, and avoids highly salted foods. No salt is used in food preparation.
Bland/light low fibre
This meal contains low dietary fibre, and avoids fried food, black pepper, gassy vegetables, and beverages containing caffeine and alcohol. It is suitable for passengers with digestive difficulties.
Diabetic Meal
This meal contains increased complex carbohydrates, high fibre, low fat and calories. It is suitable for both non-insulin and insulin dependent diabetics.
Low cholesterol / Low fat meal
This meal contains increased complex carbohydrates and high fibres, low fat, low dietary cholesterol and polyunsaturated fats. This meal contains no beef.
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Orders for special meals should be made at least
24 hours before your scheduled flight. Please
contact your local Cathay Pacific reservations
office.
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